DELAFIELD BREWHAUS EMPLOYMENT OPPORTUNITIES

Full-time and part-time positions available for servers, bartenders, management, kitchen staff and banquet staff.

The Delafield Brewhaus is accepting applications for a full-time, Sous Chef/lead Line Cook to join our team, Serve Safe Certified, with experience working in a fast paced, high volume kitchen. Previous experience and/or culinary training required. Must have a strong understanding and knowledge of cooking principles, good organization skills and have the ability to work well and communicate with others. Must have PM availability to be considered. Weekends and holidays are expected. We offer a competitive salary/wages with the Opportunity for growth and advancement.

Fill out the form below to apply for a job at the Delafield Brewhaus. NOTE: If applying online, you will be required to fill out an official application when you come in for an interview.

PERSONAL INFORMATION

Name:
Street:
City:
State:
Zip:
 
Phone:
E-mail:
Are you 16 years or older? Yes No
Are you 18 years or older?
Yes No

EMPLOYMENT DESIRED

Position Applying For:
Employment Type:
Date You Can Start:
Salary Desired:
Days and Hours Available, if applying for staff position:
Monday:
Tuesday:
Wednesday
Thursday:
Friday:
Saturday:
Sunday:
   
Are you employed now? Yes No
Any special restaurant/bar skills?
Responsible Beverage Server Course Bartender License POS System Multi-line Cash Register Other

FORMER EMPLOYERS

Employer 1:
Address:
Position:
Employer 2:
Address:
Position:
Employer 3:
Address:
Position:
 

REFERENCES
Give the names of three persons not related to you, whom you have known for at least one year.

Reference 1:
Phone:
Reference 2:
Phone:
Reference 3:
Phone: